Want to know what's happening at the Taproom?
Below is the full schedule of booked food trucks, live music and special events that we have planned for 2024. Keep an eye out on social media for further updates, additions and one-off pop up special events too!
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Tap Room Opening Hours:
Fridays : 4.30pm - 9pm
Saturdays : 2pm - 10pm
Sundays : 2pm - 6pm
Live Music and Food Trucks
Our current list of food trucks, live semi-acoustic music and entertainment that is all free to access at the brewery. We aim to have a food offering on a Friday where possible and a food truck every Saturday of the weekend with music on the same day. We will always have free delivery available from the local 350 Burger team and also the Bordon Curry House for days when they is no on site food trucks to make sure you are looked after!
On bank holidays we also try to have even more music and food trucks available.
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Keep checking back as we are adding and updating this list weekly #bemoremaverick
Friday 27th September
Open Mic/ Jam Night
Oishi Buns - 5pm to 8pm
This Friday is our first jam night/ open mic. PA and backline will be provided, just bring instruments, plug in and play! Everyone is encouraged to get involved, we'll see you there!
Oishi buns is an Asian fusion street food stall selling tasty Japanese gyoza and Taiwanese baos. Oishi buns baos have all kinds of delicious fillings from slow cooked pulled pork to fried chicken, and aubergine and halloumi for the veggies. They also do unreal loaded tots, curry bowls and gyozas. You do not want to miss these guys!
Saturday 28th September
Food Truck - Sprinkle of Saffron - 5pm to 8pm
Live Music - Rhys Rowland - 6.00pm to 8.00pm
Maverick favourite Sprinkle of Saffron are back next Saturday. Seema will be here serving up delicious fresh homemade contemporary curries and sides. They're all brilliant, the only bad thing is you might be too full to try them all! Bring some mates along and get sharing next Saturday, it's going to be a good one.
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​Rhys Rowland is a young singer/songwriter who plays both acoustic and exciting electric guitar. Expect a mixture of covers from pop to rock and some awesome originals.
Friday 4th September
5-8pm Susan's Cruisin' Cuisine
Susan’s Cruisin’ Cuisine are passionate about creating memorable culinary experiences. Led by founder and chef Susan Currie, Susan’s Cruisin’ has an ever-changing menu of Asian, African and Caribbean cuisine, from Jerk Chicken to Curries and sides of Jollof rice to Plantain.
Saturday 5th October
Cookhouse Street Food 5-8pm
Fleur Ash 6-8pm
This Saturday we've got Cornish's Cookhouse Streetfood making their return. This is street food at its highest quality. These guys don't mess around when it comes to bringing premium to you, and were with us on our busiest day last summer. They really stand out from the crowd and have an extensive menu with Veggie and Vegan bites also on offer. Come down and treat yourself this Saturday!
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Fleur Ash
We all love when Fleur Ash comes to Maverick, and it's a guaranteed brilliant time when she does. Fleur plays her own interpretations of pop songs and classics, with a powerful voice to match. She always brings in a great crowd, and Saturdays with Fleur epitomise the warm and homely vibe we want at Maverick. Saturday the 18th is not a date you'll want to miss!
Friday 11th October
Food : Club Pizza Pizza 5-8​
Club Pizza Pizza- pizza so nice, you say it twice! They cook up traditional Neopolitian style pizza in their mobile wood-fired oven. Using only the best ingredients and local produce, Club Pizza Pizza boast a range of delicious pizzas from Nduja to Vegi Fungi and have regularly changing specials.
Saturday 12th October
Food: Crumpy's Smoke Shack- 5pm to 8pm
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Live Music : Molly McKenna 6-8pm​
This Saturday we welcome the home of all things tasty and BBQ'd with Crumpy's Smoke Shack. Adam and his team specialise in smoked local produce- Surrey Farms' brisket, beef chuck and buttermilk fried chicken. Not only a treat for carnivores, Crumpy's offer mouth-watering vegetarian options with their signature smoky expertise- smoked Portobello mushroom burgers and a range of loaded fries. What a way to start off the weekend!
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You might have seen Molly McKenna here with Harry Davies supporting on guitar, or perhaps as her band the Space Fishermen. This time, talented singer/songwriter Molly is here performing a solo set. Molly has a powerful voice and will be playing a selection of covers and originals with her Ukulele. You won’t want to miss this!
Friday 18th October
Food Truck - Yorkie Wrap Company 5-8pm
Taproom Open 4:30-9pm
The Yorkie Wrap Co is a blend of modern and traditional British street food, curated by three sisters with a combined 35 years of experience in managing award-winning British gastro restaurants and hotels. They specialise in Yorkshire pudding wraps and gourmet rolls. You heard that right, it’s a roast dinner in a yorkie wrap. Wow. They’ve got everything from beef brisket to chicken and pork with all the trimmings, greens, roasties stuffing, gravy and more. Of course, they’ve got vegan and veggie options to match with vegan ploughman’s and baked cauliflower cheese.
Sat 19th October
Food Truck: The Greek Way - 5pm to 8pm
Music: Rhys Rowland 6-8pm
The Greek Way are a professional family-run business specialising in traditional Greek cuisine. Using only the freshest ingredients they have a varied menu of mediterranian delights. You can’t go wrong with souvlaki pitta gyros, and they’ve got a range of fillings and sides from mixed meat to kofte, Greek sausage and for the veggies halloumi and falafel.
Rhys Rowland is a young singer/songwriter who plays both acoustic and exciting electric guitar. Expect a mixture of covers from pop to rock and some awesome originals.
Friday 25th October
Food: Top Nosh
Taproom Open 4:30-9pm